LUNCH MENU

ICELANDIC LAMB SOUP           2.980,-

Root vegetables, herbs, barley, sourdough bread

CROQUE MONSIEUR           3.100,-

Sourdough bread, ham, cheese, Dijon, french fries, salad, vinaigrette

CROQUE MADAME  3.300,-

Sourdough bread, ham, cheese, fried egg, Dijon, french fries, salad, vinaigrette

CAESAR SALAD  3.900,-

Rosemary and lemon grilled chicken breast, romaine salad, croutons, bacon, caesar dressing,
grated cheese “Grettir”

FISH AND CHIPS     3.890,-

Cod, french fries, tartare sauce, salad, vinaigrette.

GRILLED BEEF BURGER       3.580,-

Salad, tomatoes, red onion jam, cheese, bacon, burger sauce, french fries

OPEN SANDWICH

FRIED PLAICE  3.100,-

Danish rye bread, remoulade, picked cucumbers, and red onion, shrimps.

VEGAN NUT ROAST  3.200,-

Toasted sourdough bread, hummus, pickled onion, dukkha, chilli, gremolata, salad

PULLED LAMB IN GRAVY  3.500,-

Toasted sourdough bread, root vegetables, sauerkraut, pickled onion

 

DESSERT

Chocolate cake   1.150,-
Raspberry sauce, plums, vanilla ice cream

Apple cake    1.150,-
Caramel sauce, vanilla ice cream